It’s the perfect complement to our fan-favorite holiday latte lineup and brings even more delicious cheer to the Dunkin’ menu.”īut what is your take on the Sugarplum Macchiato’s taste? Off to the closest Dunkin’, espresso drinkers can race.Īs Dunkin’ provides people with perhaps their first-ever taste of sugarplum, the brand wants to hear everyone’s take on the wonderfully unique drink. The combination of Dunkin’s premium espresso, milk, and sugarplum flavor creates a whimsical, light-purple layered appearance for a beverage that is sure to start winter with a wow – and perhaps create a little festive FOMO as the highlight of holiday posts and photos.Īccording to Jill Nelson, Vice President, Marketing Strategy at Dunkin’, “Our Sugarplum Macchiato is a colorful twist on a well-known, but perhaps mysterious-tasting, flavor of holiday lore. Served hot or iced, the newest addition to the brand’s cheerful holiday espresso lineup features bright berry flavors of blueberry, raspberry, blackberry, and plum, accented by notes of vanilla and rounded out with a sweet sugary finish for the ultimate winter delight. You may associate sugarplums with the holiday season, but have you ever actually tried one? This December, Dunkin’ is giving intrigued Americans the chance to experience for themselves the deliciousness of the fabled holiday flavor with the launch of the new Sugarplum Macchiato. As visions of sugarplums start dancing in your head, Dunkin’ is bringing them now to your espresso cup instead. What does a sugarplum taste like? Find out at Dunkin’ with the new Sugarplum Macchiato, a whimsical, light-purple layered drink that looks as good as it tastesĭunkin’ offers a delicious purple pairing this holiday season with the new Frosted Snowflake DonutĬANTON, MA (December 2, 2020) – ‘ Twas the second day of December, when all through the land, Dunkin’ put a wonderful new drink in everyone’s hand.
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